Amount of Vitamin B-12 in Bread, white, commercially prepared, low sodium, no salt

Baked Products

In 100 g (Grams) of Bread, white, commercially prepared, low sodium, no salt there is 0.03 µg of Vitamin B-12. Change amount

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Vitamin B-12

Vitamin B-12 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12 other than Bread, white, commercially prepared, low sodium, no salt.

Mollusks, clam, mixed species, cooked, moist heat 98.89 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 96 µg
Lamb, variety meats and by-products, liver, raw 90.05 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried 85.7 µg
Veal, variety meats and by-products, liver, cooked, braised 84.6 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw 84.5 µg
Beef, variety meats and by-products, liver, cooked, pan-fried 83.13 µg
Lamb, variety meats and by-products, kidneys, cooked, braised 78.9 µg
Lamb, variety meats and by-products, liver, cooked, braised 76.5 µg
Veal, variety meats and by-products, liver, cooked, pan-fried 72.5 µg
Moose, liver, braised (Alaska Native) 71 µg
Beef, variety meats and by-products, liver, cooked, braised 70.58 µg
Veal, variety meats and by-products, liver, raw 59.85 µg
Beef, variety meats and by-products, liver, raw 59.3 µg
Lamb, New Zealand, imported, liver, raw 59 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried 57.5 µg
Fish, whitefish, eggs (Alaska Native) 56.4 µg
Lamb, New Zealand, imported, kidney, cooked, soaked and fried 55.56 µg
Duck, domesticated, liver, raw 54 µg
Goose, liver, raw 54 µg
Bread, white, commercially prepared, low sodium, no salt

Bread, white, commercially prepared, low sodium, no salt is a type of Baked Products. The most significant nutrients in Bread, white, commercially prepared, low sodium, no salt are listed below.

Water 36.7 g 36.7%
Energy (calorie) 267 kcal
Energy (joule) 1116 kJ
Protein 8.2 g 8.2%
Total lipid (fat) 3.6 g 3.6%
Ash 1.9 g 1.9%
Carbohydrate, by difference 49.6 g 49.6%
Fiber, total dietary 2.3 g 2.3%
Sugars, total 4.31 g 4.31%
Calcium, Ca 108 mg 0.11%
Iron, Fe 3.03 mg
Magnesium, Mg 24 mg 0.02%
Phosphorus, P 94 mg 0.09%
Potassium, K 119 mg 0.12%
Sodium, Na 298 mg 0.30%
Zinc, Zn 0.62 mg
Copper, Cu 0.126 mg
Manganese, Mn 0.383 mg
Selenium, Se 22.6 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Bread, white, commercially prepared, low sodium, no salt